Fundamentals Restaurant & Lounge Menu Cocktail Service Beer Budweiser, Bud Light or Coors Light - $4.95 Imported Beers - $5.50 Wine Carafe - $15.35 ½ Carafe - $9.95 Glass - $5.50 Wine Coolers - $5.50 Wines are available from $19.75 Premium Brand Liquors and Mixed Drinks from $4.50 Appetizers and Snacks Soup Du Jour - $3.25 Chicken Strips - $6.35 Tender Breasts with Sweet & Sour Sauce Crispy Potato Skins - $6.35 Bacon, cheese, sour cream and scallions Fried Mozzarella - $6.35 Jumbo sticks with Marinara Sauce Deep Fried Veggies - $6.35 Broccoli, cauliflower, zucchini, & mushrooms, served with dipping sauce. Buffalo Wings - ½ Doz. $4.25 Doz. $7.75 Hot & spicy served with carrot, celery sticks and Bleu Cheese Dressing Nachos (Serves 2) - $8.75 Tortilla Chips with melted cheese, onion, green peppers, olives, Jalapeno peppers and salsa Pizza Chicago Style.    8" - $9.95     12" - $13.25 Your choice of two toppings. Pepperoni, Mushrooms, Green Peppers, Onions, Jalapenos, Black Olives additional toppings - $1.00 each Sandwiches Cold Sandwiches - $9.95 Tuna, Chicken Salad, Corned Beef, Ham, Roast Beef or Turkey. Served with potato chips & cole slaw. With cheese - $.95 Fundamentals Burger or Veggie Burger - $9.95 1/3 pound of choice ground beef or 1/3 pound veggie burger, char-grilled and served with lettuce, tomato, onion, pickle and steak fries or vegetable of the day. Bacon, Mushroom or Cheese toppings - $.95 each Steak and Cheese - $10.95 Sautéed peppers and onions, French fries. Chicken Grill - $9.95 Boneless breast grilled and topped with melted cheese, lettuce, tomato and mayonnaise served with steak fries or vegetable of the day. Classic Reuben - $10.95 Choice Corned Beef, sauerkraut, Swiss cheese on rye with Russian dressing and steak fries or vegetable of the day. Dinner Selections Spaghetti or Ziti - $16.50 Primavera - $18.75 Meat Sauce - $19.75 In a rich tomato sauce, served with garlic bread. Salad buffet bar. Flounder Meuniere - $20.75 8 ounces of fresh flounder filet, sautéed in lemon butter and served with vegetable, and choice of rice or potato. Salad buffet bar. Shrimp Scampi - $21.95 Shrimp served in a lemon garlic sauce with potato or rice, & vegetable. Salad buffet bar. Shrimp Marinara - $21.95 Gulf shrimp in a marinara sauce served over ziti or spaghetti with garlic bread. Salad buffet bar. Chicken Francese - $19.75 Batter fried full breast of chicken served with a lemon butter sauce, potato or rice, & vegetable. Salad buffet bar. Marinated Breast of Chicken- $19.75 A full breast of chicken grilled to perfection, topped with lemon butter sauce, & served with potato or rice, & vegetable. Salad buffet bar. Chicken Parmesean - $20.75 Breast of chicken layered with tomato sauce, mozzarella cheese, served with ziti or spaghetti, & garlic bread. Salad buffet bar. 12 oz. N.Y. Sirloin - $27.50 Aged choice beef char-grilled to your liking. Served with vegetable and choice of rice or potato. Salad buffet bar. 8 oz. Filet Mignon - $27.50 Choice Tenderloin, char-grilled to your liking. Served with vegetable and choice of rice or potato. Salad buffet bar. Cajun Style (Blackened) any meat or poultry - Extra Charge $1.75 Desserts Ice Cream - $3.25 Two scoops of chocolate or vanilla Hot Fudge Brownie Sundae - $6.00 Deep Dish Apple Cobbler - $4.95 Served warm with a topping of vanilla ice cream Cake of the Day - $4.50 Pie of the Day - $4.50 New York Cheese Cake - $4.95 With Fresh Fruit Topping - $5.50 Beverages Fresh Brewed Reg. Or Decaf. Coffee - $2.25 Espresso-  $2.75 Cappuccino - $3.25 Tea, hot or iced - $2.25 Hot Chocolate - $2.25 Selection of Juices - $2.25 Soft Drinks - $1.95 Milk - $2.25 Imported Spring Water - $2.75 15% Service Charge will be added to Check.